Plan - Section - Coffee got its name from the traditional formats of architectural drawings: Plan, Section, and Elevation. I spend most of my week in the office designing schools, hospitals, and university buildings, but since life isn't 100% work and seriousness, I swapped out "Elevation" for "Coffee." Small-batch roasting is something I've really been enjoying, and the quality and freshness is unmatchable. Even people who would normally take cream and sugar in their coffee tend to enjoy a pour-over of freshly roasted Ethiopian beans black because of its natural sweetness.
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| Freyja the pup, wondering why I'm distracted by papers |
I also have good news: Today I registered for my first licensure exam. My firm has study resources available, and licensure will only make me a better designer. I'm hoping to study about two hours a day. My materials so far include the famous (infamous) Ballast book, the latest Kaplan guide, and ARE forum. I'm planning to seek out the Norman Dorf vignettes book, make some flash cards, and take as many practice quizzes as I can. Let me know if you have any other suggestions!
All the best,
